Located in Numão, a prime winemaking region, all the vineyards are planted with the finest varieties of vines. Quinta de Vale de Cavalos was purchased in 1988 and boasts approximately 51 hectares of land under vines, divided in three lots: Ribeira Teja, Catapereiro, Tanque and Zoc.

The rolling land requires no supporting walls, which makes working the vineyards that much easier. Ribeira Teja’s proximity to a reservoir created by a recently-built dam, together with a sophisticated drip irrigation system, are essential to overcoming the effects of the frequent droughts the region that suffers from the lowest annual rainfall in Portugal.

Credits: Jferrand

Poças 1918. Very Old Tawny Port

Nov 29, 2018
In the year of our centenary, we launched a Very Old Tawny Port, a symbolic moment that was a celebration and tribute to the region and to the founder of the company, Manoel Domingues Poças Júnior.
The recently launched Poças 1918 arrived at Poças when the company’s founder, Manoel Domingues Poças Júnior, received Quinta das Quartas as payment for a debt. Among the estate received, there was a lot of Port Wines that was kept and is now between 90 and 100 years old.
We are now putting this wine on the market, 100 units only, in a bottle produced by Vista Alegre, inside a wooden box whose design was inspired by the old liqueur of our founder.
Poças 1918 has the fascinating complexity, texture and personality of very old Port wines, says our winemaker Jorge Pintão, also remembering the wine heritage of the region: “They are extraordinary wines that Douro managed to preserve, generation after generation, treasures stored and rarities I had the joy of tasting.” Some of them with brand names, others from anonymous farmers, these very old Port wines “are in our memory and embody intense affections, as with Poças 1918, in my case,” he adds. “It’s like keeping a family jewel,” he concludes.
See below the pictures of our “jewel”.

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Credits Jferrand

100th Anniversary dinner gathers customers, friends and producers

Oct 03, 2018
As part of a broad programme of commemorative activities taking place throughout 2018, Poças’ 100th anniversary dinner gathered more than a hundred customers, suppliers and friends of the company, among them several Douro producers, in the former home of Sophia de Mello Breyner’s grandmother, now owned by the University of Porto and home to the city’s botanical garden.
A symbolic choice, intersecting places and experiences and showing that wine sits well between culture and family. In fact, the association between art and the family has been the guiding thread of the cultural programme promoted as a celebration of the centenary, involving artists such as Capitão Fausto, Afonso Reis Cabral, the Theater Company of Bolhão and Bordalo II.
And since celebrating 100 years is also telling stories, this dinner was full of memories of the past, many memories, but without forgetting the challenges of the future.

Credits: Jferrand

Jan 10, 2019

O Douro, as vinhas, o terroir, as nossas quintas, o centro de visitas em V. N. de Gaia, o passado, o presente e os projetos e sonhos para o futuro. Tudo isto é abordado no programa A Essência, que passou na RTP#, no dia 5 de janeiro!

Veja o programa e venha conhecer-nos melhor: